Lentils are considered the culinary re-discovery and the all- rounder among the pulses. They are easier to digest than other pulses are high in protein. We have developed two new lentil spreads, enhanced with various spices and vegetables, to make the Allos range of spreads even more varied and exciting.ake the Allos range of spreads even more varied and exciting.
Ingredients: grilled pepper* (17%), yellow lentils* dried (12%), red pepper*, tomatoes, grilled eggplants* (10%), lemon juice concentrate*, sunflower oil*, double concentrated tomato paste*, balsamic vinegar* (white wine vinegar*, grape must concentrate*), basil*, seasalt, pepper powder*, garlic powder*, onion powder*, pepper*, thyme*, oregano*.
| Pepper | contained |
| Energy in kJ / 100 g or 100 ml | 540 kJ / 130 kcal |
| Fat | 7,5 g |
| of which saturates | 0,8 g |
| Carbohydrates | 9,7 g |
| of which sugars | 3,1 g |
| Fibre | 3,9 g |
| Protein | 3,9 g |
| Salt | 1,2 g |
| Determining the nutritional values by | analysis |
Lentils are considered the culinary re-discovery and the all- rounder among the pulses. They are easier to digest than other pulses are high in protein. We have developed two new lentil spreads, enhanced with various spices and vegetables, to make the Allos range of spreads even more varied and exciting.ake the Allos range of spreads even more varied and exciting.
Ingredients: grilled pepper* (17%), yellow lentils* dried (12%), red pepper*, tomatoes, grilled eggplants* (10%), lemon juice concentrate*, sunflower oil*, double concentrated tomato paste*, balsamic vinegar* (white wine vinegar*, grape must concentrate*), basil*, seasalt, pepper powder*, garlic powder*, onion powder*, pepper*, thyme*, oregano*.
| Pepper | contained |
| Energy in kJ / 100 g or 100 ml | 540 kJ / 130 kcal |
| Fat | 7,5 g |
| of which saturates | 0,8 g |
| Carbohydrates | 9,7 g |
| of which sugars | 3,1 g |
| Fibre | 3,9 g |
| Protein | 3,9 g |
| Salt | 1,2 g |
| Determining the nutritional values by | analysis |
