Allos Amaranth Crispbread is a unique treat: delicate and crispy, with an intense aroma and well-rounded flavour. It belongs in every basic product range and is ideal in combination with sweet and savoury spreads or as a snack when on the move. This crispbread is made using the particularly gentle ice bread method. This requires no yeast at all. The cooled dough is aerated mechanically.
WHOLEMEAL RYE FLOUR* (73%), wholemeal amaranth flour* (20%), ground caraway*, coriander*. *certified organically grown
allergenic ingredients: Gluten
| Gluten | contained |
| Sesame seeds and sesame products | traces possible |
| Rye | contained |
| Coriander | contained |
| Umbelliferae | contained |
| Energy in kJ / 100 g or 100 ml | 1453 kJ / 344 kcal |
| Fat | 1,4 g |
| of which saturates | 0,5 g |
| Carbohydrates | 66 g |
| of which sugars | 2 g |
| Fibre | 16 g |
| Protein | 8,9 g |
| Salt | 1,3 g |
| Determining the nutritional values by | analysis |
Allos Amaranth Crispbread is a unique treat: delicate and crispy, with an intense aroma and well-rounded flavour. It belongs in every basic product range and is ideal in combination with sweet and savoury spreads or as a snack when on the move. This crispbread is made using the particularly gentle ice bread method. This requires no yeast at all. The cooled dough is aerated mechanically.
WHOLEMEAL RYE FLOUR* (73%), wholemeal amaranth flour* (20%), ground caraway*, coriander*. *certified organically grown
allergenic ingredients: Gluten
| Gluten | contained |
| Sesame seeds and sesame products | traces possible |
| Rye | contained |
| Coriander | contained |
| Umbelliferae | contained |
| Energy in kJ / 100 g or 100 ml | 1453 kJ / 344 kcal |
| Fat | 1,4 g |
| of which saturates | 0,5 g |
| Carbohydrates | 66 g |
| of which sugars | 2 g |
| Fibre | 16 g |
| Protein | 8,9 g |
| Salt | 1,3 g |
| Determining the nutritional values by | analysis |
